SANDWICH ROLLS

$10.00
sold out

Weekly pickup only — Saturday, 9:30–11:00 AM
Near Radio Milwaukee (Third Ward)

Soft, sturdy gluten-free sandwich rolls designed for everyday meals. Baked in small batches, frozen at peak freshness, and made to hold up to real fillings. More substantial than typical gluten-free buns, so a sandwich actually feels like a meal.

4 rolls per pack

Ingredients

Tapioca starch, brown rice flour, whole milk, eggs, sorghum flour, avocado oil, cane sugar, psyllium husk, salt, baking powder, yeast, xanthan gum, sesame seed. Contains: Milk, eggs, sesame.

All ingredients are gluten-free.

This product was made in a private home not subject to state licensing or inspection.

Get notified by email when this product is in stock.

Weekly pickup only — Saturday, 9:30–11:00 AM
Near Radio Milwaukee (Third Ward)

Soft, sturdy gluten-free sandwich rolls designed for everyday meals. Baked in small batches, frozen at peak freshness, and made to hold up to real fillings. More substantial than typical gluten-free buns, so a sandwich actually feels like a meal.

4 rolls per pack

Ingredients

Tapioca starch, brown rice flour, whole milk, eggs, sorghum flour, avocado oil, cane sugar, psyllium husk, salt, baking powder, yeast, xanthan gum, sesame seed. Contains: Milk, eggs, sesame.

All ingredients are gluten-free.

This product was made in a private home not subject to state licensing or inspection.

Why You’ll Love Them

These sandwich rolls are made for lunches, dinners, and packed meals.

  • Holds together without crumbling

  • Neutral, savory flavor that works with sweet or savory fillings

  • Freezes and reheats well

  • Sized for everyday sandwiches

This is dependable gluten-free bread you can build a meal around.

How to Use

Perfect for:

  • Deli-style sandwiches

  • Breakfast sandwiches

  • Burgers or pulled proteins

  • Packed lunches and quick weeknight meals

Slice, toast, or warm gently before serving for best texture.

Gluten-Free Standards

Gluten-free is not an afterthought here.

  • No shared wheat flour or equipment

  • Small-batch production for control and consistency

  • Ingredients selected with safety and transparency in mind

This is food made for people who need gluten-free to be reliable.

Storage & Reheating

Frozen for freshness.

  • Keep frozen, thaw before use

  • Once thawed, store at room temperature for up to 2 days or refrigerate

  • To refresh: toast lightly or warm in a low oven

Freezing allows us to deliver better texture and quality without preservatives.

Ordering & Pickup

  • Preorder required (limited weekly batches)

  • Weekly pickup only — Saturday, 9:30–11:00 AM near Radio Milwaukee (Third Ward)

  • Frozen shortly after baking to preserve peak freshness and quality

  • Exact pickup location and arrival instructions are provided at checkout

Product Details

  • 4 rolls per pack